Our Story

Blue Jetty Foods is a family-owned seafood importer and wholesaler serving as a gateway to the world’s largest soft shell crab farming operation. We provide a direct, vertically integrated pipeline from our family’s farms in Southeast Asia to the global wholesale market. By utilizing a direct-from-source supply chain, we provide our partners with unparalleled consistency, rigorous quality control, and stable, year-round access to exceptional seafood.

Our seafood roots began nearly a century ago with my grandfather and his five sons in Malaysia. What started as a modest wholesale trade in the 1930s grew through generations of dedication and regional expansion. By scaling operations across Southeast Asia and eventually specializing in soft shell crab aquaculture in the early 2000s, our family transformed a local tradition into a global benchmark for seafood production.

Today, Blue Jetty Foods brings our long heritage to the global stage. We are proud to deliver our family’s world-class harvest to partners across North America, Europe, and Asia—maintaining a legacy of excellence that spans nearly 100 years.

Two young boys playing together, one riding a red toy motorcycle and the other standing next to it.
Soft shell crab farm with shallow pools and wooden walkways, set against a distant horizon with trees and cloudy sky.
Map showing a travel route from Yangon, Myanmar (Burma) to Penang, Malaysia, passing through Myanmar and Malaysia, with marked start and end points.
Aquaculture soft shell crab farm with rows of floating trays and cages on water, a long covered walkway in the background, under a partly cloudy sky.
Aerial view of a large aquaculture farm with multiple ponds covered by blue and gray covering structures, pathways, and some buildings among greenery and trees.
A live crab with a dark shell and claws, isolated on a transparent background.